Raw Mango Chutney
Serve this fresh and tangy raw mango chutney with Indian snacks or meals!
Raw Mango Chutney
Course: Dips and SaucesCuisine: Vegan, IndianDifficulty: EasyServings
1.5
cupsPrep time
5
minutesThis raw mango chutney or kacche aam ki chutney is a very simple recipe and a perfect accompaniment to your snacks or meals.
Ingredients
1 cup raw mangoes, peeled and chopped
¼ cup white vinegar
1 Tbsp lime juice
½ tsp salt
1 tsp red chilli flakes
2-3 garlic cloves
½ cup fresh mint leaves
1 Tbsp cane sugar
½ cup water
Directions
- Combine all the ingredients in a blender and blend on high until smooth.
- Serve fresh and chilled, and enjoy!
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