Raw Mango Chutney

Serve this fresh and tangy raw mango chutney with Indian snacks or meals!

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raw mango sauce in a bottle
raw mango sauce prep photo 1
raw mango sauce prep photo 2
raw mango sauce in a bottle top photo
raw mango chutney in a  bottle

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raw mango sauce in a bottle top photo

Raw Mango Chutney

Yield: 1 ½ cups
Prep Time: 5 minutes
Total Time: 5 minutes

This raw mango chutney or kacche aam ki chutney is a very simple recipe and a perfect accompaniment to your snacks or meals.


  • 1 cup raw mangoes, peeled and chopped
  • ¼ cup white vinegar
  • 1 Tbsp lemon juice
  • ½ tsp salt
  • 1 tsp red chilli flakes
  • 2-3 garlic cloves
  • ½ cup fresh mint leaves
  • 1 Tbsp cane sugar
  • ½ cup water


    1. Combine all the ingredients in a blender and blend on high until smooth.
    2. Serve fresh and chilled, and enjoy!
Nutrition Information
Yield 6 Serving Size 1
Amount Per Serving Calories 31Total Fat 0gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 0gCholesterol 0mgSodium 200mgCarbohydrates 7gFiber 1gSugar 6gProtein 0g

The nutrition info calculated is just a rough estimate and is provided as a courtesy. Bear in mind that value will vary based on variables like a specific brand or type of product used. To obtain the most accurate representation, it is highly recommended that you calculate it on your own with the actual amount and type of ingredient used.

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