Grape Orange Slushy (4-Ingredients)
This refreshing and hydrating four-ingredient grape orange slushy comes together in just minutes and tastes like a sweet and sour popsicle.
Papaya Smoothie
This creamy, delicious, and nutritious papaya smoothie is made with juicy and ripe papaya that is blended with frozen banana, dates, and milk.
Hidden Veggie Spaghetti
This hidden veggie spaghetti or pasta is a great way to sneak in extra veggies for picky eaters or those looking to boost their daily intake.
Roasted Vegetable Soup
This healthy and filling roasted vegetable soup is quick to prepare and a great way to use up any leftover veggies in the fridge. Serve it with croutons or crunchy roasted chickpeas.
Crunchy Masala Roasted Chickpeas
These crunchy masala roasted chickpeas are seasoned with dry herbs and spices and make a great protein-packed vegan snack!
Potato Masala Veg Grilled Sandwich
Make this Bombay- inspired healthy and filling three layer potato masala veg grilled sandwich for breakfast or snack and serve with spicy and tangy chutneys!
How to Make Pickled Red Onions
These beautiful and vibrant pink-colored pickled red onions are crunchy, tangy, and perfect for sandwiches, salads, or wraps.
Creamy Mushroom Soup
This creamy, warm, and comforting soup is full of flavors and can also be served as a one-pot meal!
Spring Rolls Dipping Sauce
This easy-to-make, delicious, sweet, and spicy dipping sauce is a must-have for your yummy spring rolls.
Vegetable Spring Rolls
Indo-Chinese inspired dish of fried crispy vegetable spring rolls stuffed with veggie noodles and served with schezwan sweet chilli garlic sauce.